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Guide

Café opening and closing checklist

A practical checklist for opening and closing a café, from the coffee machine to the alarm. Copy it, adjust it for your venue, and stick it on the wall — or put it on every phone.

Updated 20 October 2026

Opening checklist

Closing checklist

Food safety rules vary by state and council. Check your local food safety requirements and your own food safety program — this list is a starting point, not compliance advice.

Making sure it actually gets done

A paper checklist tells you a box was ticked, not who ticked it or when. Common problems:

Three habits help: give each list an owner per shift, set a time each list should be done by, and look at what gets missed each week rather than only at whether the sheet is full.

Running it on staff phones PRO

CrewConnect Pro puts your opening and closing lists on every staff phone. Each tick records who did it and when, late ticks are marked, and a weekly report shows completion, how long after opening the startup list was finished, and the most-missed tasks. It flags ticks made off shift or back-filled later. We'll load this checklist — or your own — for you at no cost.

Try it free — we'll set it up for you.

Starter is free for up to 5 staff. Pro adds checklists, stock and purchase orders, 50% off for your first 3 months. Free setup on every plan, with support from Australia.